Pricing and policies

• 6-inch roundFrom $55
• 8-inch roundFrom $75
• 10-inch roundFrom $95
• Quarter sheetFrom $125
• Half sheetFrom $150

One price per size, whatever the finish. Swiss meringue buttercream is included with every cake.

• Standard fillingIncluded
• Premium filling+$12–$18
• Specialty filling+$20–$28
• Mixed filling layers+$10
• Cream cheese frostingBy cake size
• Fresh floralsBy design
• Custom name or message topper$25–$35

Custom toppers need 14 days’ notice and can’t be refunded once ordered. Filling options can change with seasonal ingredients and are confirmed with your order.

• Cake slices, for event orders$7–$9 each
• Cake cups, by the dozen$7–$9 each
• Cupcakes, dozenFrom $52
• Cookies, dozen$26

Cupcakes, cookies, and cake cups are sold by the dozen. Single cupcakes (from $5), cake cups, slices, and cookies ($3) are sold individually only at pop-up events.

• Single cake7 days
• Multiple cakes or combined orders10–14 days
• Custom name or message topper14 days
• Catering and event orders21–30 days

Catering and event orders also need a consultation before they’re confirmed.

Orders needed in less than 72 hours are accepted at the baker’s discretion, with a rush fee based on the order total.

• Orders under $100+$25
• Orders from $100 to $200+$35
• Orders over $200+$50

Standard orders

A 50% non-refundable deposit at booking. The balance is due 48 hours before delivery.

Catering and event orders

For 50 or more items or orders over $300: a 50% non-refundable deposit at booking, and the remaining 50% is due 7 days before the event.

We accept

Credit card, Zelle, and Cash App.

Your order is confirmed once we’ve reviewed availability and received your deposit. Orders with an outstanding balance can’t be fulfilled. Florida sales tax is added to your invoice.